Get Almonds
: Use about 1 cup of raw almonds.
Soak Almonds
: Soak the almonds in water overnight or for 8 hours.
Peel Almonds
: After soaking, peel off the almond skins.
Blend Almonds
: Blend the peeled almonds into a smooth paste.
Heat the Paste
: Cook the almond paste in a pan on low heat for 10 minutes, stirring often.
Strain the Oil
: Use a cloth or fine sieve to separate the oil from the almond paste into a bowl.
Cool the Oil
: Let the oil cool to room temperature.
Store the Oil
: Pour the oil into a clean bottle or jar. Keep it in a cool, dark place.
Apply to Hair
: Massage the oil into your scalp and hair. Leave it on for at least 30 minutes before washing it out.
Use Regularly
: Apply the oil 2-3 times a week for best results.
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