Rasgulla
: Soft, spongy sweets made from cheese and soaked in a sweet syrup.
Gulab Jamun
: Fried dough balls made from milk, soaked in a sweet rose-flavored syrup.
Barfi
: A sweet made from milk and sugar, flavored with ingredients like coconut, almond, or pistachio.
Jalebi
: Crispy, deep-fried sweets made from batter and soaked in sugar syrup.
Ladoo
: Round sweets made from chickpea flour, sugar, and ghee, often with nuts on top.
Kaju Katli
: Thin, diamond-shaped sweets made from cashew nuts and sugar, with cardamom flavor.
Rasmalai
: Soft cheese discs in a sweet, creamy milk sauce flavored with cardamom and saffron.
Peda
: A sweet made from milk and ghee, flavored with cardamom and often topped with nuts.
Chamcham
: Cylindrical sweets made from cheese and soaked in sugar syrup, often with coconut or pistachio.
Kalakand
: A sweet made from milk and sugar, with a crumbly, chewy texture.
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