Jackfruit Biryani: This vegetarian biryani uses jackfruit, which tastes similar to meat. It’s cooked with spices and rice for a rich flavor.
Mushroom Biryani: Made with mushrooms, this biryani is a vegetarian treat. It’s full of earthy flavors and delicious spices.
Quinoa Biryani: A healthy version of biryani that uses quinoa instead of rice. It’s mixed with vegetables and spices for a tasty and nutritious meal.
Paneer Tikka Biryani: Combines the taste of paneer tikka (spicy grilled cheese) with biryani. Marinated paneer pieces are cooked with rice and spices.
Fish Biryani: Made with marinated fish and spiced rice, this biryani offers a unique and flavorful seafood experience.
Fruit Biryani: A sweet and savory biryani made with fruits like pineapple, apple, and pomegranate. It’s refreshing and different.
Egg Biryani: This simple biryani includes boiled eggs, spices, and rice. It’s quick to make and very tasty.
Beetroot Biryani: Uses grated beetroot for a colorful and healthy biryani. The beetroot adds a unique taste and vibrant color.
Keema Biryani: A hearty biryani made with minced meat (keema), spices, and rice. It’s very satisfying and flavorful.
Lentil Biryani: A protein-rich biryani made with lentils, vegetables, and spices. It’s nutritious and filling.